Ata Rangi, meaning "dawn sky" or "new beginning" is a small New Zealand winery with a big reputation for serious Pinot Noir. Located at the southern end of the North Island, it is owned and managed by a family trio: Clive Paton, his wife Phyll and his sister Alison.
Clive planted his first vines on a small, stony sheep paddock at the edge of the Martinborough village in 1980 as one of a handful of people who pioneered winegrowing in the area. The Club’s team of chefs will create a stunning meal to match wines selected for the evening.
6.30pm Welcome drink
7.00pm Dinner with matched wines
DRESS: Business casual
COST: $90.00 per person