Chinese New Year – Lunch Buffet
Celebrate the Year of the Rooster with the following menu
Cantonese sweet corn and chicken broth with spring onions
BBQ pork bao with pickled cucumber and hoisin sauce
Sautéed beef with black bean sauce and snowpeas
Sesame stirfried wong bok and shanghai bok choy in oyster sauce
Chinese almond biscuits
Terrace Room, Level 5 from 12.30pm.
$20.00 per person
This will replace the normal buffet. Bookings are not required, but private tables can be set aside.